Sorghum is widely eaten and used as food and manufacturing input across West Africa. While Sorghum can be used directly as food after minimal processing, it is also used as inputs for the industrial manufacturing of beverages, animal feed, baking flour for bread, cakes, biscuits e.t.c.
Industrial buyers have a preference for cleaned grains.?Exports and local industrial sales of clean Sorghum are priced at a premium above open market prices for raw Sorghum i.e. 50% and 22% respectively.?This feasibility report is about?setting up a Sorghum cleaning and destoning plant in Nigeria.
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